Set Menu £15.95
Children Under 12 (1 Course & Ice Cream) £7.95 (any other dessert £3.00 surcharge)
12noon - 3.00pm
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Homemade Spring Vegetable Soup (GF)
Duo Sweet Melon with Honeyed Berries (GF)
Prawn and Egg Harlequin (GF)
Creamy Garlic Mushrooms (GF)
Chicken Liver Pate with Cumberland Sauce & French Bread
Roast Sirloin Of English Beef (GF)
Roast Breast Of English Turkey (GF)
Roast Loin Of English Pork (GF)
Poached Salmon with A Tomato & Basil Sauce (GF)
Selection Of Fresh Vegetables, Minted New Potatoes and Roast Potatoes
Dutch Apple Tart & Custard
Naughty Chocolate Cake & Cream (GF)
Lemon Cheesecake & Cream
Sticky Toffee Pudding with Custard Sauce
Mixed Ice Cream
Coffee or Tea & After Dinner Mints
(GF) Gluten Free
Download and print the Menu
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