Mother's Day 

Sunday 6th March 2016
Set Menu £15.95
Children Under 12 (1 Course & Ice Cream) £7.95 (any other dessert £3.00 surcharge)
12noon - 3.00pm

Download and print the menu 

To Begin...

Homemade Spring Vegetable Soup (GF)

Duo Sweet Melon with Honeyed Berries (GF)

Prawn and Egg Harlequin (GF)

Creamy Garlic Mushrooms (GF)

Chicken Liver Pate with Cumberland Sauce & French Bread

In The Middle...

Roast Sirloin Of English Beef (GF)

Roast Breast Of English Turkey (GF)

Roast Loin Of English Pork (GF)

Poached Salmon with A Tomato & Basil Sauce (GF)

Vegetable Lasagne

Selection Of Fresh Vegetables, Minted New Potatoes and Roast Potatoes 

At The End...

Dutch Apple Tart & Custard

Naughty Chocolate Cake & Cream (GF)

Lemon Cheesecake & Cream

Sticky Toffee Pudding with Custard Sauce

Mixed Ice Cream

To Finish...

Coffee or Tea & After Dinner Mints
(GF) Gluten Free

Download and print the Menu 


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