Mothering Sunday Carvery

Sunday 30th March 2014

4 Courses £15.95
Children Under 12 (1 Course & Ice Cream) £7.95 (any other dessert £3.00 surcharge)
12noon – 2.30pm

To Begin…

Homemade Tomato & Roasted Red Pepper Soup (GF)

Duo of Sweet Melon Presented With Honey Sweetened Berries (GF)

Mushroom Compote, Gently Poached In A Creamy Garlic, Onion & Herb Sauce (GF)

Egg and Prawn Marie Rose Salad (GF)

Fruit Juice (GF)

In The Middle…

Roast Sirloin Of English Beef (GF)

Roast Breast Of English Turkey (GF)

Roast Loin Of English Pork (GF)

Grilled Salmon With A Lemon & Dill Sauce 

Vegetable and Brie Tart with a Tomato sauce

All Served With A Selection Of Fresh Vegetables, Roasted & Minted New Potatoes

At The End…

Bramley Apple Pie & Custard

Sticky Toffee Pudding & Custard 

Fruit Cheesecake & Cream

Chocolate Gateaux & Cream

Mixed Ice Cream 

Selection Of Cheese & Biscuits (£1.95 Per Person Extra)

To Finish…

Coffee & After Dinner Mints

 (GF) Gluten Free
To book please call 01455 553307 or email 
Download and share the menu with family 
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